いなり寿司のおあげ
Deep fried tofu pocket for inari sushi
行楽日和の春にいなり寿司をお弁当に詰めて。
農業で忙しい日に手軽に食べれるご飯として。
お寿司という名前ですが、とても手軽な一品です。
四季折々の季節の旬のものをちりばめれば、一年中楽しめる一品です。
砂糖を使わずに、果汁でナチュラルな甘みに仕上げました。
Pack the Inari sushi in your lunch box during the ideal season for picnic and an outings.
To me, this is as a easy-eating meal and easy-making meal on a busy day in working farm field.
It's called sushi, but it's a very handy dish.
Not only ideal in spring but also good to have this sushi in all seasonal to use seasonal ingredients.
I introduce to use fruits juice when cooking this deep fried tofu pocket instead using sugars for natural taste.