青梅のピクルス
Green ume (Japanese plum) pickles
梅仕事の季節がやってきました。
梅を使った保存食や発酵食はたくさんありますが、今回は日本の伝統食から少し目先を変えたピクルスです。
Japanese plum prep season has come!
There are many preserved and fermented foods made from Japanese plums. This time, let put a side the traditional way. It's slightly different pickles.